champagnes, wines, cocktails & non-alcoholic cocktails

Drappier Premier Cru Brut NV Champagne
Firm and intense, offering notes of pear, hazelnut and subtle toasty spice.
Champagne, France    Pinot Noir/Chardonnay/Pinot Meunier

Laurent-Perrier Brut NV Champagne
A lighter house style. Subtle citrus, toast and spice predominate this perfectly balanced Champagne, with a strong structure giving the wine good food compatibility.
Champagne, France    Pinot Noir/Chardonnay

Moutard Rose Champagne Non Vintage
The Moutards have been producing wine since 1642 from their base at Buxeuil.  Predominately Pinot Noir with the Arbane grape.  Appreciate for its delicate bubbles.  The clay and limestone soils give a vineous flavour and strong personality
Champagne, France    Pinot Noir/Arbane

Vintage Champagne listing is available on request

Codorníu Brut NV Cava
A dry, light-bodied Cava displaying green apple, citrus, almond and brioche characters.
Catalonia, Spain    Macabeo/Parellada/Xarel-lo

Prosecco di  Conegliano Valdobbiadene Extra Dry NV DOCG
A pale straw colour with a fine mousse and typical fruit characters of apples and pineapples. Ideal as an áperitif or to accompany a light lunch
Veneto, Italy    Prosecco

Robertson Winery Chenin Blanc 2015
Crammed full of pineapple, melon and green apple fruits, complemented by a firm structure and balanced acidity
Robertson Valley, South Africa Chenin Blanc

Picpoul de Pinet, Villemarin
Youthfully pale lemon yellow, with a nose of lemon and lime fruit, and an intriguing blend of white blossom and green herb notes. Vibrant green apple fruit with a refreshingly dry and acidic finish
Midi-Pyrénées, France   Picpoul

Mud House, Sauvignon Blanc 2014
Pale straw yellow, with heady aromas of fresh grapefruit, guava and hints of nettles. Crisp, concentrated and vibrant on the palete, combining citrus and tropical fruit with green vegetal undertones
Marlborough, New Zealand   Sauvignon

Baron De Baussac, Viognier
This wine has a brilliant colour of luminous green-hued gold. The nose perfectly expresses the broad repitoire of fantastic flavours typical of Voignier, such as peach, apricot and almond. The palate is smooth and velvety with full flavours of the aromas revealed on the nose
PGI Pays d’Oc, France    Viognier

La Grille Touriane Sauvignon, Paul Buisse, 2014
Loire trademarks of gooseberry and blackcurrant leaf characterise the nose. The palate is nicely balanced with a soft-edged acidity with a citrus zing
Touraine, France Sauvignon

Val de Loire, Vin de France 2013/4 
Comte de la Boisserie situated in the Loire produce fresh, fragrant fruit style Chardonnay (unoaked).  Alcohol level of 12% makes this an ideal easy drinking white
Loire, France   Chardonnay

Chablis 2014, Vocoret
Complex aromas of white and tropical fruits, citrus and white flowers, with just a subtle hint of oak. Medium bodied with with zesty, lemon fruits and a rounded, elegant and restrained finish.
Burgundy, France   Chardonnay

St Veran, Domaine de la Feuillarde 2014
Lucien Thomas’s domaine west of Macon producing an elegant St Veran from the southern most Burgundy region.  Chardonnay is the most important grape here making this domaine bottled wine smooth and rounded
Burgundy, France   Chardonnay

Stag’s Leap Wine Cellars ‘Karia’, Chardonnay
Generous and complex on the nose, which abounds with notes of lemon, orange blossom, fresh apples and toasted brioche. Mouth-filling and delicately spicy, but supremely elegant and refreshing.
California, United States of America   Chardonnay

Pouilly Fuisse Domaine Ferrand 2012/13
Single estate of 6 hectares in the heart of the appellation “Pouilly Fuisse”.  This southern Burgundy has a lovely balance and attractive flavours being 100% Chardonnay.
Burgundy, France   Pouilly Fuisse

Pouilly Fumé, Chateau de Tracy 2012/13
Producing wine at Chateau de Tracy since 1396 makes it one of the most prestigious wines of the Pouilly Fume area.  Still family owned, it makes a wonderful wine with its crisp , citrus undertones
Loire, France   Sauvignon Blanc

Saint-Aubin Blanc 1er Cru, Domaine Gérard Thomas et Filles 2013
With a nose of ripe citrus, fresh peach, subtle sweet spice and hints of minerals, this is followed by gentle hazelnut aromas, lemons and limes, hints of vanilla and butter on the palate.
Burgundy, France   Chardonnay

Puligny Montrachet, Jean-Louis Chavy 2013
Neither overtly fruity nor over-oaked, Jean-Louis Chavy’s wines are extremely well balanced, emphasising the classic minerality of Puligny-Montrachet.
Burgundy, France   Chardonnay

First Class Pinot Noir 2013, Casablanca Valley
Jam-packed with red fruits on both nose and palate, this Pinot Noir is awash with raspberry, strawberry and redcurrant fruit, framed by supple tannins and gentle hints of floral and pepper hints.
Maipo Valley, Chile   Pinot Noir

Baron De Baussac Carignan
An indigenous grape variety of the Languedoc, Carignan produces dark ruby red wines with plenty of body. Deep and inky red in colour, the wine is crammed with black cherry fruit
Pays de l’Herault, France    Carignan

Montepulciano d’Abruzzo 2014, Poggio Civetta 
A ripe and approachable, medium-bodied and distinctly Italian Red. Ripe blackcurrant and cherry flavours are infused with subtle hints of clove and forest earth, framed by fine tannins
Tuscany, Italy   Montepulciano

Château Recougne 2012/13, Bordeaux Supérieur
Fleshy and robust, full of ripe black fruit accented with hints of mocha, smoke and toast. Plenty of fine-grained tannins providing prodigious grip and savoury texture
Bordeaux, France   Cabernet Franc/Cabernet Sauvignon/Merlot

Château Grivière, Médoc, Cru Bourgeois 2008
Offering a soft and jammy fruit character, with subtle notes of damp earth and orange peel on the nose and a supple palate.
Bordeaux, France    Cabernet Sauvignon/Merlot

Côtes du Rhône 2012, E.Guigal
This full-bodied wine offers a robust core of dark fruit, and savoury white pepper notes that make it a superb food wine
Rhone, France    Grenache/Syrah-Shiaz

Malbec – El Camino 2014/15
Argentina, home to some of the highest vineyards in the world, is producing fantastic wines from the Malbec grape.  El Camino from Mendoza is a smooth, spicy red
Mendoza, Argentina   Malbec

Morgon Château de Pizay 2013
This top class wine has a nose dominated by blackberries and cherries and a silky smooth palate with fine tannins combining. Classic Morgon, showing the fruit of Beaujolais and the charm of Burgundy
Château de Pizay, France    Gamay

Saint Clair, Marlborough 2013/14
Saint Clair is an outstanding family owned winery having great success with the Pinot Noir grape; soft and smooth with raspberry undertones
Marlborough, New Zealand   Pinot Noir

Chateau La Pointe, Pomerol 2012
This new vintage is deep in color with coffee bean, licorice and ripe, juicy plums. On the palate, the wine is filled with lush, sexy black raspberries, chocolate and a hint of coffee bean to complicate matters.
Bordeaux, France   Merlot

Major de Ondarre Rioja 2009/10
Bodegas Ondarre is situated in Viana in the heart of the Rioja area.  Major de Ondarre is made from the older vines in the vineyard, naturally oaked, making it smooth with vanilla undertones
Viana, Spain   Tempranillo

Chianti Classico Reservea DOCG Carpineto 2010
Vinified in small wooden casks. This blend of Sangiovese and Cabernet produces a full-bodied complex Tuscan classic
Chianti, Italy   Sangiovese

Saintsbury Pinot Noir 2012, Carneros
Ripe red fruit aromas with bitter black cherry, spice, cigar tobacco, mocha and vanilla. A ripe and textured palate of integrated tannins, red-fruit and spice with a fresh, weighty finish
California, United States of America    Pinot Noir

Givry 1er Cru  Joblot 2013/2014 
Produced in 14 hectares of vines (10 hectares are premier cru) in the tiny village of Givry in Maconnais.  This well structured Burgundy is a fine example of Pinot Noir with lovely raspberry undertones.  From the house of Joblot
Burgundy, France   Pinot Noir

Château Batailley 2007, Pauillac 5eme Cru
Deep ruby/purple colour with elegant blackberry, blackcurrant and truffle flavours, notes of cigar box, pepper and spices lead to hints of liquorice and earth on the finish
Pauillac, France    Cabernet Franc/Cabernet Sauvignon/Merlot

Ormilles Rosé, Côtes de Provence 2014
A light, dry and fruity rosé, with strawberry, red cherry flavours accompanying more subtle flavours of watermelon and nectarine. Soft acidity and delicate juiciness make for a refreshed palate.
Cinsault, Syrah   Grenache

2007/2008 Beaumes de Venise  Domaine Coyeux (halves)
Although Beaumes de Venise is a noted areafor red wines in the Southern Rhone, at Domaine Coyeux a wonderfully rich vin doux naturel is produced from fully ripe muscat grapes.  A wonderful dessert wine in half bottles.
Southern Rhone, France   Domaine Coyeux

Listing is available on request

Whisky
Famous Grouse 
J and B Rare 
Johnny Walker Black Label 
 

Malt Whiskey
Glenfiddich    
Macallan 
Glenmorangie (10 years old) 

Gin
Gordons         
Bombay Sapphire 

Vodka
Stolichnaya    
Absolut 

Rum
Bacardi White Rum 
Captain Morgan 

Lager
Beck’s Bier, 33cl, Germany
Veltin Pilsener, 33cl, Czech Republic 

Melon and Ginger Fizz
Melon juice infused with fresh grated ginger mixed with lemon juice and sparkling mineral water

Watermelon and Chilli Syrup Cooler
Watermelon juice, chilli syrup and lime juice, garnished with a sprig of fresh mint

Apple and Pear Fizz
Organic Kentish Apple juice combined with Pear puree and diluted with ice cold sparkling mineral water and fresh sprigs of mint

Rose Petal Sherbert
Rose petal syrup, raspberry puree, rosewater and chilled sparkling mineral water, decorated with pink rose petals

Pineapple, Lime, Lemongrass, Chilli and Black Pepper
A fusion of fresh pineapple and lime juice, a freshly made syrup infused with lemongrass and red chillies and crushed black pepper corns

Berry Fizz
Puree of blackberries and raspberries, diluted with ice cold sparkling mineral water and fresh sprigs of mint

Passion Fruit Cooler
Passion Fruit, orange and lemon juice combined with chilled still mineral water, garnished with strips of orange peel

Tiger Moth: Hennessy fine de Cognac, Maraschino, Absinthe, Lemon, Pineapple, Peychaud Bitters
Delicate and complex. This cocktail dances from dark to light. Bright layers of ripe fruit are punctuated by soft waves of dark aromatics

North Shore: El Dorado Rum, Lemon, Honey, Angostura Bitters
A dagger sharp Daiquiri, by turn rich and dry, fire and ice. A true classic, poised and delicious

Autumn: ‘Twisted Grouse’ house blended Whiskey, Damson Jam, Cranberry, Lemon, Cherry Bitters
Three vermillion beauties, the summer’s last Cherries, last year’s Damsons and this years first Cranberries. Bring brilliant life to this delicious Autumn cocktail

Baron la Croix: Barbancourt Rum, Amaro Ciociaro, Clementine, Vanilla Syrup, Marshmallow Root Bitters
Delightful rich, bittersweet elixir

Indian Summer: Rosehip Tea infused Beefeater Gin, Cranberry, Lemon, Raspberry Lemonade, Peychaud Bitters
Rosehip infused Gin is eased into dazzlingly Raspberry Lemonade. Long and deeply refreshing

Alhambra: Medjool Date Vodka, Benedictine, Apricot Brandy, Blood Orange, Lemon, Orange Bitters
Medjool Date Vodka braced with Blood Orange and tempered with a Monastic herbal complexity of Benedictine

Carmine: Black Raspberry Vodka, Port LBV, Carpano Antica Formula, Fernet Branca, Cranberry, Lemonade Chocolate Bitters
Deep red wine and aromatic herbs, folded into Chocolate, Mint and fresh berries. This cooler is a splash of colour against our grey skies. Inspired by the cocavino of Spain

Boston: Rosemary and Vanilla infused Vodka, Peach Liqueur, Lemon, Cranberry, Cream Soda, Peach Bitters, Peychaud Bitters
A softly glowing mouthful of baked fruit and Vanilla Cream. Warm, soft and gently enveloping

Purdy: Sloe Gin, Cherry, Cinnamon, Orange Bitters, Angostura Bitters
A refined, rich but dry cocktail, finely crafted and reassuringly British

Strawberry Blonde: Beefeater Gin, Norfolk Rhubarb, Orange and Ginger Cordial, Rhubarb Preserve, Lemon, Orange Pekoe Tea, Orange Bitters, Soda
Lashings of crisp fruit, Rhubarb and Oranges, the bite of Ginger spice and dryness of bittersweet Orange Tea

Parklife: Lemongrass and Coriander Gin, Cointreau, Sweet Ginger Vermouth, Lemon Juice, Ginger Ale
Best drunk with the idle drone of a lawn mower in the background and the sun on your back.  Failing that, just close your eyes and dive into an exemplary picture postcard of English summer contemporised with ab Asian twist.

Ginger-Thyme: London Dry Gin, House-made Thyme Syrup, fresh Lemon Juice, Bitters, Ginger Beer
A delightful combination of house-made thyme syrup, freshly squeezed lemon juice and ginger beer.  Savoury, fresh and delicious.

Pegasus: Cocchi Americano, Creme de Murè, fresh Lemon, touch of Sugar topped with Prosecco
Refreshing and complex with complimentary layers of sweetness and herbaciousness with a dry moorish finish

Fix: Raspberry and Lychee Puree, fresh Lime Juice, Black Raspberry Vodka, Peychard Bitters topped with Prosecco
Layers of tropical fruit with ripe berries and citrus

Still and Sparkling Mineral Water 75cl £3.00